Sweet Potato Gratin
Cooking with Tupperware making Sweet Potato Gratin in the Microwave Stack Cooker
- 1 sweet potato peeled and thinly sliced
- 2 cup white potatoes peeled and thinly sliced
- ½ cup sundried tomatoes
- 1 tbsp heavy cream
- ½ cup pine nuts
- Salt and pepper to taste
Place potatoes, tomatoes and heavy cream in the Stack Cooker 3⁄4-Qt. Casserole Cover, stir to coat, top with pine nuts. Salt and pepper, if desired.
If cooking individually, place in microwave and cook on high power for 15 minutes.
If stack cooking, stack in bottom position, place in microwave and cook on high for 20-25 minutes.
4. Let stand for 5 minutes before serving.