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5 Ingredient Chili
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5 Ingredient Chili

Cooking with Tupperware making 5 Ingredient Chili in the Microwave Pressure Cooker

Ingredients

  • 1 lb ground turkey
  • 1 tbsp Southwest Chipotle Seasoning
  • 1 small onion chopped using Chop ’N Prep Chef
  • 1 14 oz can can diced tomatoes
  • 1 14 oz can can chili beans

Instructions

  • Combine ingredients in base of Microwave Pressure Cooker and gently stir ingredients.
  • Seal and microwave on high power 25 minutes.
  • Remove from microwave and allow pressure to release naturally until pressure indicator fully lowers. Serve warm.
  • If desired, store and freeze in the 6-cup/1.4 L Deep Square Freeze-It™ container.