Name: Ahi Tuna Steaks with Mango Salsa
Ingredients: 2 Ahi tuna steaks; 1 cup mango, peeled, seeded and chopped; Sea salt and fresh cracked black pepper to taste; ½ small white onion; 1 tbsp cilantro; 1 tbsp lime juice (fresh squeezed); ½ jalapeño (deseeded); ¼ red bell pepper; ¼ tsp sea salt

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Ahi Tuna Steaks with Mango Salsa

Cooking with Tupperware making Ahi Tuna Steaks with Mango Salsa using the Power Chef and MicroPro Grill

Ingredients

2 Ahi tuna steaks
1 cup mango, peeled, seeded and chopped
Sea salt and fresh cracked black pepper to taste
½ small white onion
1 tbsp cilantro
1 tbsp lime juice fresh squeezed
½ jalapeño deseeded
¼ red bell pepper
¼ tsp sea salt

Instructions

Season tuna steaks with salt and pepper and place into base of MicroPro Grill.
Place cover in GRILL position and microwave on high power 5 minutes. Flip over and microwave in GRILL position for another 3-5 minutes or until at your desired doneness.
Place the remaining ingredients in the base of the power chef with the blade attachment, cover and pull cord a few times to dice. Serve over tuna steaks